CC
Guide section
Cold chain & receiving
What happens in transit, what to check when a box arrives, and how to monitor the equipment material lives in.
- CC-01 Cold Chain Considerations: Shipping and Transfer How peptides are kept in range between supplier and freezer: ambient, gel-pack and dry-ice shipping, what data loggers tell you, and how to judge a temperature… −80 °C−20 °C2–8 °C15–25 °C
- CC-02 Receiving and Inspecting Peptide Shipments A short, consistent inspection when a shipment arrives catches problems while they can still be fixed. What to check, what to record, and when to quarantine. −20 °C2–8 °C15–25 °C
- CC-03 Storage Equipment and Temperature Monitoring Choosing and running freezers and refrigerators for peptide storage: manual vs frost-free defrost, probe placement, alarms, mapping and what to do when a unit fails. −80 °C−20 °C2–8 °C